2017 D'Alfonso-Curran Verdelho, Santa Barbara County
2017 D'Alfonso-Curran Verdelho, Santa Barbara County
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Pale straw-green in color, this Portuguese variety has aromas of tropical flowers, mango, pineapple and peach pit.  This is a dry white wine with good tannin structure, bold acidity and a crisp, yet smooth finish.  Pair with Tapas, such as Grilled Octopus and Pesto-Stuffed Mushrooms, Oysters, Spicy Asian Dishes, and Figs with Herbed-Goat Cheese.

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Wine Specs
Vintage
2017
Varietal
Verdelho
Appellation
Santa Barbara County
Alcohol %
13.6

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