2021 Di Bruno Sangiovese, Santa Barbara County
Dark Ruby in color with subtle aromatics of raspberries and plums, accompanied by hints of Persian spices. This Sangiovese is supple and velvety with beautifully structured tannins, leading to an elegant finish. Pairs well with Grilled Meats, Italian Cuisine, such as Osso Bucco or Parpardelle with Sausage, Persian inspired Lamb Dishes, Hard Cheeses or Simple Burgers or Pizza.
In Stock
Wine Specs
Vintage
2021
Varietal
Sangiovese
Appellation
Santa Barbara County
Alcohol %
14.3
Wine Profile
Food Pairing Notes
Pairs well with Grilled Meats, Italian Cuisine, such as Osso Bucco or Parpardelle with Sausage, Persian inspired Lamb Dishes, Hard Cheeses or Simple Burgers or Pizza.