Dark garnet in color with brilliant aromatics of Rainer cherry, wild rose, and pomegranates, accompanied by hints of lavender, and sandalwood. This Pinot Noir is rich, yet demure, and beautifully structured with subtle, silky tannins, leading to an elegant finish. Pairs well with cleanly Grilled Ahi, Wild Game, Duck, and Steak Tartare, or, for dessert, Cherry Ice Cream.

Light Straw in color.  Notes of fresh green melons, peaches, and pear, with hints of ginger, Bay Laurel flowers, and lime zest.  Bright acidity upfront with a medium body, this white wine has firm, silky tannins and a racy finish.  Pairs well with Raw Oysters, Sushi, Ceviches, and a variety of Summer Salads and Noodle Dishes.