This dry Gewürztraminer, made entirely in stainless steel, is packed with aromatics of honeysuckle, lychee, hints of ginger and cardamom. This wine has great minerality and firm acidity, with a long, lingering finish. 

Pairs well with a variety of cuisines, including Sushi, Red Duck Curry, Moroccan Chicken Tagine, Roasted Squash, and Comte' Cheese.